Sweet and Sour Chicken

Enjoy one of our family favorites with your family tonight!  

Sweet and Sour Chicken

Ingredients:

3 large Chicken Breasts, cut in large cubes 

1 egg beaten

1/4 Cup Milk

Cornstarch

Oil

Preheat oven to 325.  Mix egg and milk together.  Dip Chicken chunks into egg mixture.  Roll chicken through cornstarch until evenly coated.  In a skillet, coat the bottom with oil.  Cook chicken on all sides until browned- will not be cooked all through!  Place browned chicken in 9X13 pan and cover with sauce.  Cook for 45 minutes, turning the chicken midway through.  

Sauce

3/4 Cup Sugar

4 Tbsp. Ketchup

1/2 Cup Vinegar

1 Tbsp.  Soy Sauce

1/2 tsp. Garlic Powder

Mix all above ingredients together until mixed well and smooth.